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"Ive had the special privilege of working with a broad range of colleagues to build a program from scratch ... and help it evolve." Abram Kaplan.

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Newark Advocate

Leading Ohio's Pheasants Forever & Quail Forever, biologist Cody Grasser '09 partners with the USDA, ODNR, and the Ohio Division of Wildlife.

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The Outdoor Wire

Change-maker Lily Gross 19 is working with Bon Appetit, creating positive change by educating consumers and supporting more sustainable products.

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Bon Appetit Management

Solar at Denison

Denison's solar arrays reduce our carbon footprint, and become educational tools.

The Thirst Project

Luke Romick's internship gave him new skills and the chance to work with others-including Jennifer Garner '94-to help people around the world.

Up on the Roof

Watch what a motivated team can do on a fine spring day at the Bio Reserve with 32 solar panels and a sturdy ladder.

Going Green On the Hill

Denison is continuing its active campaign to go green and to be more sustainable.

Backyard Biodiversity

At Denison's 350-acre bio reserve, students are learning hands-on and sometimes knee-deep.

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